These macadamia nut cookies are soft and chewy with bursts of sweetness from white chocolate chips. This is a hassle-free dessert recipe that can easily be made gluten-free and dairy-free.

There are few things in life that I love as much as a good cookie. I probably don’t need to explain that one to you, because everyone agrees that cookies are a perfect treat. For me, a good cookie has to not just be full of flavor, but have a great texture too. That’s why I love these macadamia nut cookies. The flavor of the nuts, white chocolate, and vanilla


A low-histamine diet can be immensely helpful
The EU-ASEAN Business Council (EU-ABC), an advocacy organization representing the interests of European firms operating in Southeast Asia, recently produced a paper addressing the increasing prevalence of obesity in Southeast Asia in collaboration with Novo Nordisk Southeast Asia.