Caramelized Onion & Vegetable Quiche

Isn’t Quiche one of the best inventions?! A beautiful balance between buttery, flakey pastry and yet chockablock full of nutritious vegetables and high protein from the eggs. I started making this vegetable quiche as a side dish when entertaining a group of friends, serving it alongside a big tray of paprika-rubbed salmon, but then we discovered it’s a dream “leftover” dish to have for lunch the next day and actually it’s perfect on its own or with some simple balsamic-dressed salad and yoghurt. The number of times I have gone to have it for lunch and realized Jack scoffed the

Summer Gardens are Ready and Willing to Give you their Best!

Summer Gardens are Ready and Willing to Give you their Best!

Summer gardens are ready and willing to give you their best as the warm sun rays kiss your garden! It’s that delightful time of year when fresh produce bursts into life, gracing our kitchen tables with vibrant colors and tantalizing flavors. There’s something extraordinary about harvesting vegetables and herbs straight from your own backyard, knowing that the journey from garden to plate is only a few steps away. Today, we’ll celebrate the abundance of our garden by creating a delicious recipe featuring the star ingredient of this Israeli couscous